Sickle Cell Diet: This disease makes the blood useless, you can manage it by eating these things

Ananya Shroff
4 Min Read


Do you know that the constant changes in the environment also affect our genes. Genetic diseases occur due to some types of changes. One of these diseases is sickle cell. Due to abnormal changes in the genes, this disease is becoming a big threat to people. The question is what is this disease. Usually red blood cells are flat and round in shape. But in the case of sickle cell disease, the red blood cells become sickle-shaped.

Therefore, they get trapped in small blood cells, due to which oxygen is not able to reach different parts of the body and there is a lack of oxygen in the body. Due to this, a person can become a victim of anemia. Only medicine and therapy are not enough to deal with this disease, you will also have to change your diet. Let us know which foods can be included in the diet to manage sickle cell disease.
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Hydration is essential

Let us tell you that due to dehydration there is a lack of oxygen in the body. Due to which the possibility of sickle cell disease increases in a person. National Institutes of Health According to a study published in 2010, the kidneys of people suffering from sickle cell are unable to concentrate urine, which leads to a lack of fluid in the body. To keep this process right, people should drink 8 glasses of water every day.
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Eat a protein-rich diet

To deal with sickle cell disease, it is very important to take a diet rich in protein and macronutrients. Lack of these in the body can cause malnutrition in the patient. Therefore, you can include protein-rich foods like fish, eggs, lentils, beans, eggs in your diet.

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RBC and Hemoglobin Levels

Zinc and iron are also vital

Zinc and iron are also vital

We all know how important iron is for the formation of red blood cells. Therefore, you can include iron-rich foods like oysters, nuts, lean meat in your diet. On the other hand, if we talk about zinc, it makes the immune system healthy and heals wounds very quickly. You can fulfill the deficiency of zinc in the body by consuming oysters, nuts, whole grains and red meat.

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Eat foods rich in folic acid

Eat foods rich in folic acid

Folic acid or folate plays an important role in making red blood cells. Apart from controlling anemia, folate helps in making red blood cells in people suffering from sickle cell. It is a type of vitamin B, which we can get from green leafy vegetables, eggs, citrus fruits, beans, broccoli and asparagus.

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Increase your intake of unprocessed foods

Increase your intake of unprocessed foods

Sugar, unhealthy fats and processed foods are low in nutrients. They also increase inflammation. Instead, it is a good option to include processed foods like fruits, vegetables, nuts etc in your diet.

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Disclaimer: This article is for general information only. It cannot in any way be a substitute for any medicine or treatment. Always consult your doctor for more information.


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